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Informa Economics introduces the
Feed Ingredient Monthly Forecaster, "An Industry First"
 While others are focusing on
yesterday's news, Informa Economics continues to strive to develop new tools and
greater insight that are on the cutting edge of the feed ingredient co-products
industry.
The
"Feed Ingredient Forecaster" was developed based on the great
interest exhibited from customers like you. Those that want greater insight in
price direction, timing of price changes, and their magnitude based on sound
analytical analysis will find this ideally suited for them. This is the first
publication of its kind ever offered to the animal feed industry with such bold
and in-depth information focused specifically on animal and grain co-product
markets.
The
"Feed Ingredient Forecaster" is a valuable tool for:
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Managing inventory levels that could save thousands of dollars
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Identifying significant cost saving buying opportunities
• Determining
selling opportunities that maximize revenues
• Developing effective budgets
leading to greater profits
• Hedging successfully in volatile markets to
reduce price risk
The
analytical nature of this publication is based on the vast data and information
resources available within Informa Economics. Additionally, our elite team of
economists and analysts at Informa Economics makes us one of the most
respected commodity consulting firms in the world. Drawing from these resources
in various fields of agriculture be it crop production, animal or grain
processing, agricultural policy, and daily contact with key market players,
enable us to bring unsurpassed perspective and insight. We focus on critical
factors impacting feed ingredient byproduct markets and provide you unique
insight on how these markets will behave.
View/print Feed Ingredient Monthly
Forecaster brochure 
To SUBSCRIBE SECURELY ONLINE,
please choose from
the following...
| The Feed Ingredient Monthly
Forecaster |
Animal Proteins
$1800 per year
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Grain Byproducts
$1800 per
year
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BOTH Animal Proteins AND Grain
Byproducts
$3000 per year
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To receive more
information, you may also e-mail
John Eustice or James Bueltel or
telephone 651.925.1060....
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